
Moose Tracks Overnight Oats
Moose Tracks Overnight Oats are a delicious and easy way to start your day with a little touch of fun and sweetness. They blend creamy oats with peanut butter, chocolate…
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Moose Tracks Overnight Oats are a delicious and easy way to start your day with a little touch of fun and sweetness. They blend creamy oats with peanut butter, chocolate chips, and a hint of vanilla for that classic Moose Tracks ice cream flavor—all without any cooking. It’s like having a tasty treat for breakfast that you can prepare the night before!
I love making these overnight oats because they save me time in the morning, and they feel like a special snack in a jar. If you’re a fan of peanut butter and chocolate, this recipe is a winner. I usually add a sprinkle of mini chocolate chips on top right before eating for some added crunch and joy.
This is the kind of breakfast that makes waking up a little happier, especially on busy mornings or lazy weekends. I enjoy eating it right out of the fridge with a spoon, and it keeps me full and satisfied until lunchtime. Give it a try—you might just find a new favorite way to enjoy oats!
Key Ingredients & Substitutions
Rolled Oats: Rolled oats soak up the milk and yogurt well, giving that perfect creamy texture. If you want a quicker soak time, use instant oats, but the texture will be softer.
Milk: I usually use almond or oat milk for a dairy-free option. Any milk works, including cow’s milk or soy milk, so pick your favorite.
Greek Yogurt: This adds creaminess and a bit of tang, but you can skip it or use a plant-based yogurt to keep things vegan.
Peanut Butter Chips: These give the recipe its classic Moose Tracks flavor. If you don’t have them, chopped peanut butter cups or a spoonful of peanut butter work great too!
Chocolate Chips & Sauce: Mini chocolate chips blend nicely in the oats and on top for crunch. Dark chocolate sauce or melted chocolate drizzled over really makes it dreamy. For a lighter option, try cacao nibs or a sprinkle of cocoa powder.
Banana: Bananas add natural sweetness and a fresh contrast. If you don’t like banana, sliced strawberries or apples can be a nice substitute.
How Can You Get the Perfect Creamy Texture in Overnight Oats?
Getting the right texture is all about soaking. Use rolled oats and combine them with enough liquid (milk and yogurt) to fully hydrate.
- Mix oats with milk and yogurt evenly so each oat is coated.
- Cover and refrigerate for at least 6 hours, preferably overnight, so oats absorb the liquid, soften, and become creamy.
- Before serving, give a gentle stir if it looks too thick. Add a splash of milk if needed.
Warm toppings like chocolate sauce should be slightly warmed but not hot, so they drip nicely while keeping the oats cool and creamy. Layering the sauce inside the jar before adding oats creates that beautiful drip effect seen in the photo.
Equipment You’ll Need
- Mason jars or small glass containers – perfect for layering and easy to grab-and-go in the morning.
- Mixing bowl – great for stirring all the ingredients together evenly before portioning.
- Spoon or spatula – helps you mix the oats well and scoop them into jars without mess.
- Small saucepan or microwave-safe bowl – to gently warm your chocolate sauce for drizzling.
Flavor Variations & Add-Ins
- Swap peanut butter chips for almond butter or sunflower seed butter for a nut-free version that still has rich flavor.
- Add chopped dried cherries or raisins for a tart burst that pairs well with chocolate and peanut butter.
- Mix in a tablespoon of cocoa powder for extra chocolate flavor without extra sweetness.
- Top with toasted coconut flakes for a bit of crunch and a tropical twist.
How to Make Moose Tracks Overnight Oats
Ingredients You’ll Need:
For the Oats:
- ½ cup old-fashioned rolled oats
- ½ cup milk (dairy or plant-based)
- ¼ cup Greek yogurt (plain or vanilla)
- 2 tablespoons mini chocolate chips (divided)
- 2 tablespoons peanut butter chips or chopped peanut butter cups
- 1 tablespoon maple syrup or honey
- ½ teaspoon vanilla extract
- Pinch of salt
For the Topping:
- 2 tablespoons dark chocolate sauce or melted chocolate
- Sliced banana
- Caramel sauce, for drizzling (optional)
- Chopped peanuts or walnuts (optional)
How Much Time Will You Need?
This recipe requires about 10 minutes to mix the ingredients and prepare the jars, then a minimum of 6 hours (or overnight) in the refrigerator for the oats to soak and become creamy. Just a quick prep the night before makes a delicious and ready-to-eat breakfast.
Step-by-Step Instructions:
1. Mix the Oat Ingredients:
In a mixing bowl, combine the rolled oats, milk, Greek yogurt, 1 tablespoon of mini chocolate chips, peanut butter chips (or chopped peanut butter cups), maple syrup, vanilla extract, and a pinch of salt. Stir everything together well to make sure all ingredients are evenly mixed.
2. Refrigerate the Oats:
Pour the oat mixture into clean jars or airtight containers. Cover them tightly and place in the refrigerator overnight or for at least 6 hours. This time lets the oats soak up the liquids and flavors, turning soft and creamy.
3. Prepare the Toppings:
Soon before eating, gently warm the dark chocolate sauce if it’s thick or solid so it will drip easily. You can warm it either in a small pan on low heat or in short bursts in the microwave.
4. Assemble and Serve:
Remove the oats from the fridge. Drizzle the warmed chocolate sauce inside the jar or bowl so it runs down the sides creating a delicious chocolate coating effect. Then spoon the oat mixture in (if it’s not already in the jar). Top with the remaining mini chocolate chips, fresh banana slices, and chopped nuts if using.
For a little extra sweetness, drizzle caramel sauce over the top if you like. Serve chilled and enjoy a tasty, nutritious breakfast that tastes like a treat!
Can I Use Frozen Fruit in Moose Tracks Overnight Oats?
Yes, you can! Just make sure to thaw frozen bananas or other fruit in the fridge or at room temperature before adding them as a topping to avoid excess moisture in your oats.
How Long Do Overnight Oats Keep in the Fridge?
Overnight oats stay fresh for up to 3-4 days in the refrigerator when stored in an airtight container. Give them a good stir before eating, and add fresh toppings as desired.
Can I Make Moose Tracks Overnight Oats Vegan?
Absolutely! Use plant-based milk and dairy-free yogurt, and choose vegan-friendly peanut butter chips or simply add peanut butter instead. Make sure the chocolate sauce and chips are also dairy-free.
What Can I Substitute if I Don’t Have Peanut Butter Chips?
Chopped peanut butter cups, a spoonful of peanut butter, or even chopped nuts like peanuts or almonds work well to maintain that signature peanut butter flavor in your oats.
